Some of the most unforgettable weddings we have ever been part of had fewer than twenty guests, no venue coordinator, and no itinerary printed on cardstock. What they had was the right setting, the right people, and food that made everyone stop mid-conversation to simply say — this is incredible.
If you are planning an elopement, micro wedding, or intimate ceremony in Colorado, we are here to make the meal as extraordinary as the moment.
Colorado deserves better than a warming tray and a buffet line.
At Canyons and Chefs, we do not do generic. We do not do one-size-fits-all menus printed months in advance. What we do is sit down with you, learn exactly what your day looks, feels, and tastes like in your imagination, and then we build every detail of the culinary experience around that vision.
Whether you are exchanging vows on a canyon rim at golden hour, hosting an intimate dinner for fifteen at a mountain rental, or celebrating a ceremony deep in the Rockies with your closest family, we bring the private restaurant to you.
No venue required. No crowds. No compromise.
Just you, your people, and a meal that feels like it was made for this exact moment, because it was.
Our elopement and intimate wedding catering is designed for couples who:
If that sounds like you, you are in exactly the right place.
One of the most common things we hear from couples after their day is: “We didn’t have to think about a single thing.”
That is entirely by design.
Here is how our private chef elopement experience works from start to finish:
We start with a conversation. We want to know about your vision, your guests, your dietary needs, your setting, and — most importantly — what you want this meal to feel like. Adventurous? Elegant? Deeply personal? All of the above?
Using your consultation as our guide, we design a seasonal menu inspired by Colorado’s mountain and desert traditions. Every course is personalized. Every dish has a reason for being there. Nothing is pulled from a template.
Whether your ceremony is at a Rocky Mountain overlook, a canyon edge, a private estate, or a backcountry meadow, we handle all sourcing, preparation, setup, and service. You do not lift a finger.
This is your only job. Arrive. Breathe. Be present. Let us take care of everything else.
When the final toast is made, we handle breakdown and cleanup. You walk away with nothing but the memory.
Our culinary identity is not French. It is not trendy. It is deeply rooted in the land, the seasons, and the cultural traditions that shaped the American Southwest and Rocky Mountain West.
We draw inspiration from indigenous and pioneer cuisines of the 17th and 18th centuries, including the flavors, techniques, and ingredients that defined life in these landscapes long before fine dining existed, reimagined with a modern, chef-driven sensibility.
What does that mean for your wedding menu?
It means dishes that feel connected to where you are. Ingredients sourced from the season and the region. Flavors that are bold, honest, and unlike anything your guests will find on a standard catering menu or restaurant prix fixe.
It means your elopement dinner in the Colorado mountains will taste like it could only have happened here. Nowhere else.
Every menu is built specifically for your group. Dietary restrictions, preferences, and allergies are always accommodated. We do not believe in guests feeling like an afterthought at a celebration this personal.
Colorado is one of the most breathtaking backdrops on the planet for an elopement or intimate ceremony. We have had the privilege of creating dining experiences across some of the state’s most stunning settings, including:
Few backdrops rival the sweeping peaks and wildflower meadows of Rocky Mountain National Park. We bring the full private chef experience to you no matter how far the trail goes.
Charming, intimate, and surrounded by jaw-dropping scenery, Colorado’s mountain towns are a natural fit for an elopement or small ceremony. We work with your chosen rental, venue, or outdoor setting to create a dining experience that feels completely at home there.
Your rental becomes your private restaurant. We handle everything from setup to cleanup so you and your guests never have to leave the comfort of your own space.
If you want to celebrate somewhere most caterers would never attempt, that is exactly where we thrive. Remote, rugged, and completely unforgettable.
There are private chefs in Colorado. There are guide outfitters in Colorado. There is no one else doing what we do.
Canyons and Chefs was built at the intersection of culinary artistry and outdoor expertise. Our founder, Billy Woods, holds professional backgrounds in both culinary arts and geology — and that rare combination shapes everything about the experiences we create.
For couples who want more than just a meal at their elopement, we can layer in elements that make the day even richer:
Your wedding day does not have to be just a wedding day. With Canyons and Chefs, it can be an experience your guests talk about for the rest of their lives.
You chose Colorado because it is extraordinary. You chose an intimate celebration because you wanted something real. Let us make sure the food is worthy of both.
We are here to help you create the experience you have been dreaming about — from the first course to the final toast, in whatever setting speaks to your story.
“The experiences we create are completely personalized and unique — often things our guests didn’t even realize were possible. We create moments that people will carry with them for the rest of their lives.” — Billy Woods, Founder, Canyons and Chefs
Canyons and Chefs | Colorado-Based Private Chef & Culinary Adventure Experiences | Nearly 200 Five-Star Reviews
